Product Description
With the 100g Sabji Masala, you can now enjoy the authentic taste of Indian vegetable dishes with ease. This food-grade powder is made using a unique blend of spices that have been fried to perfection. It has a shelf life of 6-12 months and can be stored at room temperature. The Sabji Masala powder is versatile and can be used to enhance the flavor of any vegetable dish. Simply sprinkle a little bit of the powder on your vegetables while cooking, and let the magic happen. The Sabji Masala will give your vegetables a delicious taste and aroma that will leave your taste buds craving for more.
FAQs of 100g Sabji Masala:
Q: What is the shelf life of the Sabji Masala?
A: The shelf life of the Sabji Masala is 6-12 months.
Q: How should the Sabji Masala be stored?
A: The Sabji Masala should be stored at room temperature.
Q: How is the Sabji Masala processed?
A: The Sabji Masala is fried to perfection.
Q: What grade is the Sabji Masala?
A: The Sabji Masala is food-grade.
Q: How can the Sabji Masala be used?
A: The Sabji Masala can be used to enhance the flavor of any vegetable dish. Simply sprinkle a little bit of the powder on your vegetables while cooking.